It is a especially wealthy source of vitamin K, vitamin A, beta carotene, vitamin C, iron plus folate. Apart from these, it contains a fair amount of other vitamins and minerals plus is also low in calories. The volatile oil compounds in parsley include myristicin, limonene, eugenol, and alpha-thujene. Flavonoids like apiin, apigenin, crisoeriol plus luteolin are moreover present in this herb. These compounds provide special wellness benefits, that will be discussed inside the next… Continue